Press & Media — The Aperture Cincinnati

New york times

Top 50 Restaurants in America

James Beard Foundation

Chef Jordan Anthony Brown is nominated for James Beards ‘Emerging Chef’ award.

USA TODAY

Top 44 Restaurants in the US, 2025.

Cincinnati Magazine

The Aperture is Picture Perfect, a write-up by Brandon Wuske.

The Enquirer

Write-up by Keith Pandolfi

Cincinnati Magazine

The Aperture named one of seven top new restaurants.

Citybeat

Pama Mitchell Review

People preparing and serving Hamachi Collar on a table.